That, and that I had decided to fill it with guayaba and queso (guava and cream cheese), so I was pretty excited to get to baking.
I've never been a big sweets fan. Give me a croqueta over a cupcake any day.
But these pie crusts, and the pies that come with it, have been quite the treat. Easy, delicious and perfect vehicles for whatever you'd like to put inside - sweet or savory.
A giant pastelito de guayaba y queso, as one reader called it. Yes. Yes indeed.