Saturday, March 27, 2010

68: Crema de Mantequilla / Buttercream Frosting

1/4 pound butter
3 cups powdered sugar
4 teaspoons milk
1 teaspoon vanilla

Beat the butter and add the rest of the ingredients, one by one, making sure to mix well before adding the next ingredient.

Makes enough to cover an 8" - 10" cake.

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